Spanish Noodles

Spanish Noodles


1. Chop onion and green pepper.

2. Cook till tender in olive oil.

3. Add meat and cook until done.

4. Add tomato soup, tomato sauce, corn, olives, and mushrooms.

5. Cook noodles according to package directions.

6. Drain and add to first mixture with cheese.

7. Season with salt, pepper, and Worchestshire sauce to taste.

8. Bake at 300 degrees for 30 minutes.

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Nutrition

Ingredients