1. Preheat grill to medium-high heat. 2. Using your hands or a wooden spoon, combine the sausage, ground beef, onion, garlic, and parsley until the ingredients are well distributed. 3. Season to taste with salt and pepper. 4. Form the mixture into 4 patties of equal size. Grill until cooked through, turning once, for about 5 minutes on each side. 5. Top the burgers with the cheese and roasted pepper slices. 6. Serve them on buns or Roasted Red Pepper Bread. ---------------------------------------------------------------------------
Nutrition
Ingredients
