1. Heat oven to 375°F. 2. In large skillet, combine ground beef, onion, chile & garlic. Cook over med to high heat until beef is thoroughly cooked; stirring frequently; then drain fat. 3. Add curry powder, thyme, turmeric, pepper, grnd red pepper & salt; mix well. 4. Add bread crumbs and water; stir until thickened. 5. Separate dough into 8 rectangles, firmly press perforations to seal. 6. Place 2 heaping tablespoons of meat mixture on long half of a rectangle. Fold dough over filling & press edges to seal. 7. Place on ungreased cookie sheet. 8. Bake at 375F for 15 to 20 minutes or until golden brown. 9. Meanwhile, in medium bowl, combine all salsa ingredients; mix well. 10. Serve with meat pies. ---------------------------------------------------------------------------
Nutrition
Ingredients
