1. Peel potatoes and chop into bite-sized blocks. 2. Bring water to pot and boil. 3. Add in potatoes when water is boiling. Cook for about 5-10 mins (or when soften - check by poking fork through potato). Make sure not to overcook! 4. Drain water and put potatoes into a container. 5. Drizzle hot sauce over cooked potatoes and mix well. 6. Serve straight away, or store in fridge to consume the next day. (Best to serve slighly chilled). ---------------------------------------------------------------------------
Ingredients
