1. In a large bowl, mix together the first 9 ingredients, cover, and refrigerate over night or at least 6 hours Soak kabob skewers in water for 5 minutes. 2. Skewer all of the ingredients in a chosen order and sprinkle with salt Meanwhile, preheat grill to about 400°F. 3. Grill for about 10 minutes or until the meat is cooked through, basting with the orange marinade through and after cooking. ---------------------------------------------------------------------------
Nutrition
Ingredients
