Spicy Thai Chicken Pizza With Peanut Sauce

Spicy Thai Chicken Pizza With Peanut Sauce


1. Preheat oven to 425°F; do not bake the Boboli yet.

2. In a microwave safe bowl, add garlic, gingerroot, peanut butter, honey, vinegar, soy sauce and pepper flakes. Microwave until peanut butter is melted (about 1 minute). Mix well with a whisk.

3. Take pre-baked pizza crust out of the package and top with peanut sauce, cheese, bell pepper and cooked chicken. Bake for 5 minutes or until cheese is melted.

4. Meanwhile, prepare other vegetables.

5. Remove crust from oven and top with remaining vegetables, peanuts and cilantro.

6. Cut and serve immediately while the crust is still hot! Enjoy!

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Nutrition

Ingredients