1. Place the tofu on a plate and pat dry with kitchen paper. Slice into 1cm thick slices. 2. Heat the rapeseed oil in a non stick frying pan, once oil is hot add the tofu and cook over a medium heat for 5-8minutes either side or until tofu is golden brown. 3. Place the soy sauce, sesame oil, 5 spice powder and honey in a large bowl. Mix well and toss. 4. in the warm tofu. Sprinkle over the sesame seeds. 5. Serve with steamed tender stem broccoli or stir fried vegetables. ---------------------------------------------------------------------------
Nutrition
Ingredients
