Spicy-Sweet Deviled Eggs

1. Cut eggs in half lengthwise; carefully remove yolks.

2. Mash yolks; stir in mayonnaise, chutney, and red pepper until well blended.

3. Spoon or pipe yolk mixture evenly into egg white halves.

4. Sprinkle evenly with desired amount of salt.

5. Garnish, if desired with either chives or paprika or both.

6. Chill until ready to serve.

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Nutrient	Quantity
Total fats	46.4017 g
Protein	0.4365 g
Carbohydrates	0.0344 g
Energy	418.9162 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3677 g
Water	67.1366 g
Aspartic acid	0.0011 g
Calcium, Ca	0.0547 mg
Lutein + zeaxanthin	34.0895 g
Fiber, total dietary	0.0059 g
Fatty acids, total saturated 22:0	0.08 g
Carotene, beta	36.8859 g
Niacin	0.0165 mg
Vitamin A, RAE	9.4675 g
Arginine	0.0004 g
Riboflavin	0.0003 mg
Fatty acids, total polyunsaturated 15:0	0.0058 g
Fatty acids, total saturated 20:1	0.145 g
Glutamic acid	0.001 g
Sodium, Na	928.0352 mg
Fatty acids, total saturated 16:1 undifferentiated	0.5382 g
Total lipid (fat)	46.4017 g
Manganese, Mn	0.0088 mg
Proline	0.0003 g
Fatty acids, total saturated 16:0	5.0774 g
Choline, total	10.4826 mg
Sugars, total	0.0207 g
Serine	0.0003 g
Fatty acids, total saturated 18:0	0.9199 g
Vitamin B-6	0.0043 mg
Selenium, Se	2.67 g
Ash	2.3814 g
Fatty acids, total saturated 18:1 undifferentiated	33.5856 g
Pantothenic acid	0.0681 mg
Phenylalanine	0.0002 g
Copper, Cu	0.0225 mg
Thiamin	0.0096 mg
Retinol	5.8 g
Methionine	0.0001 g
Iron, Fe	0.004 mg
Carbohydrate, by difference	0.0344 g
Phosphorus, P	17.568 mg
Folate, total	0.0898 g
Alanine	0.0003 g
Cholesterol	38.28 mg
Valine	0.0003 g
Fatty acids, total saturated 18:2 undifferentiated	4.2801 g
Glycine	0.0003 g
Carotene, alpha	0.1406 g
Fatty acids, total saturated 14:0	0.0186 g
Zinc, Zn	0.0822 mg
Isoleucine	0.0003 g
Fatty acids, total polyunsaturated	4.6479 g
Leucine	0.0004 g
Vitamin A, IU	84.9188 IU
Folate, DFE	0.0898 g
Tryptophan	0.0001 g
Vitamin C, total ascorbic acid	0.5613 mg
Fatty acids, total saturated 20:0	0.0754 g
Tyrosine	0.0002 g
Vitamin B-12	0.1392 g
Vitamin K (phylloquinone)	62.3467 g
Fatty acids, total saturated	6.2294 g
Histidine	0.0002 g
Fatty acids, total monounsaturated	34.2688 g
Threonine	0.0003 g
Folate, food	0.0898 g
Fatty acids, total polyunsaturated 17:0	0.0232 g
Fatty acids, total polyunsaturated 24:0	0.0278 g
Cryptoxanthin, beta	3.6362 g
Vitamin E (alpha-tocopherol)	2.5431 mg
Magnesium, Mg	2.4098 mg
Lysine	0.0003 g
Potassium, K	37.2178 mg
Cystine	0.0001 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Mayonnaise	0.5 cup	418.76	0	46.4
Paprika	0	0	0	0
red pepper	0 teaspoon	0.1562	0.0344	0.0017
kosher salt	0	0	0	0
hard egg	1 dozen	0	0	0
chive	0	0	0	0
mango chutney	3 tablespoons	0	0	0