1. Press and flatten biscuints onto the bottom and up the sides of a greased 11 x 7 x 2-inch baking dish; set aside. 2. In a skillet over medium heat, cook beef and onion until meat is no longer pink, drain. 3. In a bowl, beat eggs. 4. Add spinach and mushrooms; mix well. 5. Stir in the cheeses, garlic powder, salt, pepper,and beef mixture; mix well. 6. Spoon into prepared crust. 7. Drizzle with butter. 8. Bake uncovered, at 375 F for 25-30 minutes or until crust is lightly browned. ---------------------------------------------------------------------------
Nutrition
Ingredients
