Spinach Tea Sandwiches

1. Run everything but bread through food processor.

2. chill for 3 hours.

3. cut crusts off bread.

4. spread on bread and make sandwiches.

5. cut sandwiches into triangles.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	95.8196 g
Protein	12.2148 g
Carbohydrates	20.2758 g
Energy	966.5954 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.8838 g
Water	591.2579 g
Aspartic acid	0.0628 g
Calcium, Ca	1002.1051 mg
Lutein + zeaxanthin	367.23 g
Fiber, total dietary	13.3496 g
Fatty acids, total saturated 22:0	0.1608 g
Carotene, beta	924.2 g
Niacin	3.2362 mg
Vitamin A, RAE	2343.0449 g
Arginine	0.0351 g
Riboflavin	0.4553 mg
Fatty acids, total polyunsaturated 15:0	0.0123 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0075 g
Fatty acids, total saturated 20:1	0.417 g
Glutamic acid	0.2214 g
Sodium, Na	2005.8795 mg
Fatty acids, total saturated 16:1 undifferentiated	1.113 g
Total lipid (fat)	95.8196 g
Manganese, Mn	1.9195 mg
Fructose	0.7526 g
Proline	0.1021 g
Fatty acids, total saturated 16:0	10.5976 g
Fatty acids, total saturated 8:0	0.0106 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0153 g
Sucrose	0.0648 g
Choline, total	22.9165 mg
Sugars, total	1.407 g
Serine	0.0539 g
Fatty acids, total saturated 10:0	0.0273 g
Fatty acids, total saturated 18:0	2.0289 g
Vitamin B-6	0.7343 mg
Selenium, Se	9.8022 g
Ash	11.5284 g
Vitamin D	4.1 IU
Fatty acids, total saturated 18:1 undifferentiated	67.7147 g
Pantothenic acid	1.0143 mg
Phenylalanine	0.0484 g
Copper, Cu	0.3972 mg
Thiamin	0.342 mg
Retinol	19.6 g
Methionine	0.0243 g
Iron, Fe	7.02 mg
Carbohydrate, by difference	20.2758 g
Phosphorus, P	193.581 mg
Folate, total	732.8627 g
Fatty acids, total saturated 4:0	0.0385 g
Fatty acids, total saturated 22:1 undifferentiated	0.3946 g
Alanine	0.0279 g
Cholesterol	80.36 mg
Valine	0.0627 g
Fatty acids, total saturated 18:2 undifferentiated	8.8312 g
Glycine	0.017 g
Glucose (dextrose)	0.5822 g
Fatty acids, total saturated 14:0	0.1623 g
Zinc, Zn	1.1305 mg
Isoleucine	0.0578 g
Maltose	0.005 g
Fatty acids, total saturated 12:0	0.0226 g
Fatty acids, total polyunsaturated	9.7148 g
Fatty acids, total saturated 14:1	0.0007 g
Leucine	0.0902 g
Vitamin A, IU	46519.098 IU
Folate, DFE	732.9627 g
Tryptophan	0.0123 g
Vitamin C, total ascorbic acid	594.4878 mg
Phytosterols	1.1 mg
Folic acid	0.2 g
Fatty acids, total polyunsaturated 16:1 c	0.0007 g
Fatty acids, total polyunsaturated 18:1 c	0.0064 g
Fatty acids, total saturated 20:0	0.1515 g
Fatty acids, total saturated 6:0	0.0199 g
Lactose	0.007 g
Tyrosine	0.0452 g
Vitamin B-12	0.3134 g
Vitamin K (phylloquinone)	180.1605 g
Fatty acids, total saturated	13.3607 g
Histidine	0.0311 g
Fatty acids, total monounsaturated	69.6447 g
Threonine	0.0355 g
Folate, food	732.6627 g
Fatty acids, total polyunsaturated 17:0	0.0468 g
Vitamin D (D2 + D3)	0.1 g
Fatty acids, total polyunsaturated 24:0	0.0564 g
Cryptoxanthin, beta	6.96 g
Vitamin D3 (cholecalciferol)	0.1 g
Vitamin E (alpha-tocopherol)	5.1644 mg
Magnesium, Mg	62.1152 mg
Lysine	0.0772 g
Potassium, K	2179.1972 mg
Cystine	0.0056 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Cream	1 carton	0	0	0
Spinach	1 lb	99.7904	17.6901	1.3608
Mayonnaise	1 cup	837.52	0	92.8
White bread	8 pieces	0	0	0
Sauce	2 teaspoons	19.7	0.548	1.492
Green Onion	0.5 cup	9.585	2.0377	0.1668
vegetable soup mix	1 package	0	0	0