Squidge

1. grease and line a 20cm square slab pan.

2. place the toffees and butter in a non-stick pan.

3. melt gently, simmering.

4. add the marshmallows, stir constantly until they've completely melted.

5. take the mixture off the heat, pour in the rice krispies and stir quickly, before it hardens too much.

6. place the mixture into the slab pan and chill, uncovered, in the fridge for aprox. 1 hour.

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Nutrient	Quantity
Total fats	161.37 g
Protein	156.94 g
Carbohydrates	2763.52 g
Energy	12437 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.438 g
Water	81.77 g
Aspartic acid	1.653 g
Calcium, Ca	750 mg
Lutein + zeaxanthin	7 g
Fiber, total dietary	223.2 g
Fatty acids, total saturated 22:0	0.012 g
Niacin	540.655 mg
Vitamin A, RAE	64 g
Arginine	2.641 g
Riboflavin	46.01 mg
Fatty acids, total trans-polyenoic 22:4	0.001 g
Fatty acids, total polyunsaturated 15:0	0.007 g
Fatty acids, total saturated 20:1	0.071 g
Glutamic acid	3.972 g
Sodium, Na	12287 mg
Theobromine	111 mg
Fatty acids, total saturated 16:1 undifferentiated	0.222 g
Total lipid (fat)	161.37 g
Manganese, Mn	1.457 mg
Proline	0.813 g
Fatty acids, total saturated 16:0	11.778 g
Fatty acids, total saturated 8:0	0.007 g
Choline, total	3.1 mg
Sugars, total	1498.09 g
Caffeine	10 mg
Serine	0.971 g
Fatty acids, total saturated 10:0	0.021 g
Fatty acids, total saturated 18:0	11.672 g
Vitamin B-6	53.631 mg
Ash	35.4 g
Vitamin D	4407 IU
Fatty acids, total saturated 18:1 undifferentiated	27.524 g
Pantothenic acid	0.734 mg
Phenylalanine	0.944 g
Copper, Cu	1.658 mg
Thiamin	41.323 mg
Retinol	61 g
Methionine	0.588 g
Iron, Fe	513.88 mg
Carbohydrate, by difference	2763.52 g
Phosphorus, P	3105 mg
Folate, total	11430 g
Fatty acids, total saturated 4:0	0.016 g
Alanine	0.931 g
Cholesterol	53 mg
Valine	0.995 g
Fatty acids, total saturated 18:2 undifferentiated	21.769 g
Glycine	1.22 g
Carotene, alpha	2 g
Fatty acids, total saturated 14:0	0.212 g
Zinc, Zn	160.21 mg
Isoleucine	0.766 g
Fatty acids, total saturated 12:0	0.02 g
Fatty acids, total polyunsaturated	43.43 g
Fatty acids, total saturated 14:1	0.004 g
Leucine	1.364 g
Vitamin A, IU	58613 IU
Folate, DFE	18994 g
Tryptophan	0.39 g
Vitamin C, total ascorbic acid	1612.5 mg
Folic acid	10790 g
Fatty acids, total saturated 20:0	0.069 g
Fatty acids, total saturated 6:0	0.011 g
Tyrosine	0.746 g
Vitamin B-12	161.41 g
Vitamin K (phylloquinone)	8.6 g
Fatty acids, total saturated	68.502 g
Histidine	0.524 g
Fatty acids, total monounsaturated	40.641 g
Threonine	0.739 g
Folate, food	640 g
Fatty acids, total polyunsaturated 17:0	0.017 g
Vitamin D (D2 + D3)	110.9 g
Fatty acids, total polyunsaturated 24:0	0.007 g
Vitamin D3 (cholecalciferol)	110.9 g
Vitamin E (alpha-tocopherol)	23.08 mg
Magnesium, Mg	1048 mg
Lysine	0.571 g
Potassium, K	3647 mg
Cystine	0.36 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	100 g	570	26.19	48
Rice Krispies	200 g	742	164.8	4.6
marshmallow	100	10584	2508.8	78.4
toffee	100 g	541	63.73	30.37