1. Stir soy sauce, water, garlic, sugar, tofu and meat together in ceramic bowl 2. HINT: 8 ounces tofu is half a regular pack you'd buy at the store. 3. Meanwhile, back at the ranch, boil water in a steamer. 4. Chop up your green onion and stir it into the mix. 5. Put bowl into steamer for 20 minutes over medium heat. Serve hot over rice. ---------------------------------------------------------------------------
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