Steamy Passion

1. In a saucepan over medium heat, stir together 2 bottles Pinot Grigio, 1 cup brandy, 4 cups Goya passion fruit nectar and 1 cup sugar.

2. Stir until sugar dissolves.

3. Add 4 sliced plums.

4. Serve hot or cold from a punch bowl.

5. Garnish with plum slices.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	1.848 g
Protein	4.62 g
Carbohydrates	276.968 g
Energy	1109.58 kCal
Water	575.7786 g
Aspartic acid	2.3232 g
Calcium, Ca	63.84 mg
Lutein + zeaxanthin	481.8 g
Fiber, total dietary	9.24 g
Carotene, beta	1254 g
Niacin	2.7522 mg
Vitamin A, RAE	112.2 g
Arginine	0.0594 g
Riboflavin	0.1716 mg
Glutamic acid	0.231 g
Sodium, Na	6.06 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0132 g
Total lipid (fat)	1.848 g
Manganese, Mn	0.4361 mg
Fructose	20.262 g
Proline	0.1782 g
Fatty acids, total saturated 16:0	0.0924 g
Sucrose	210.7258 g
Choline, total	12.54 mg
Sugars, total	265.8358 g
Serine	0.1518 g
Fatty acids, total saturated 18:0	0.0198 g
Vitamin B-6	0.1914 mg
Ash	2.7854 g
Fatty acids, total saturated 18:1 undifferentiated	0.8712 g
Pantothenic acid	0.891 mg
Phenylalanine	0.0924 g
Copper, Cu	0.3944 mg
Thiamin	0.1848 mg
Methionine	0.0528 g
Iron, Fe	1.8694 mg
Carbohydrate, by difference	276.968 g
Phosphorus, P	107.62 mg
Folate, total	33 g
Tocopherol, gamma	0.528 mg
Alanine	0.1848 g
Valine	0.1056 g
Fatty acids, total saturated 18:2 undifferentiated	0.2904 g
Glycine	0.0594 g
Glucose (dextrose)	33.462 g
Zinc, Zn	0.7206 mg
Isoleucine	0.0924 g
Maltose	0.528 g
Fatty acids, total polyunsaturated	0.2904 g
Tocotrienol, gamma	0.066 mg
Leucine	0.099 g
Tocotrienol, alpha	0.264 mg
Vitamin A, IU	2277 IU
Folate, DFE	33 g
Tryptophan	0.0594 g
Vitamin C, total ascorbic acid	62.7 mg
Phytosterols	46.2 mg
Galactose	0.924 g
Tyrosine	0.0528 g
Vitamin K (phylloquinone)	42.24 g
Fatty acids, total saturated	0.1122 g
Histidine	0.0594 g
Fatty acids, total monounsaturated	0.8844 g
Threonine	0.066 g
Folate, food	33 g
Cryptoxanthin, beta	231 g
Vitamin E (alpha-tocopherol)	1.716 mg
Magnesium, Mg	50.24 mg
Lysine	0.1056 g
Potassium, K	1094.78 mg
Cystine	0.0132 g
Fluoride, F	13.2 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Brandy	1 cup	0	0	0
plum	4	303.6	75.372	1.848
passion fruit nectar	4 cups	0	0	0
pinot grigio wine	2 bottles	0	0	0