1. Mix water and cornstarch, add tamari sauce. 2. Trim fat from beef and cut into strips. Heat skillet with oil. Add beef, ginger, and garlic powder. Stir fry until beef is heated through. 3. Add vegetables and cook until crisp tender. 4. Stir in orange juice and cornstarch mixture. Cook until thickened, about 4 minutes. 5. Add oranges and heat until cooked through. 6. Serve over rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
