1. Cut string beans (1 inch). 2. Pound garlic and chilies with mortar and pestle. 3. heat oil in wok until hot, add garlic and chilies and stir fried for a few min until golden brown. 4. add ground pork or chicken and stir for 5 minute. 5. add string beans, fish sauce, sugar and oyster sauce and stir for 3 to 4 minute. 6. add basil leaves and stir for 1 min and serves with 7. steam rice. ---------------------------------------------------------------------------
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