1. Mix the sauce ingredients. 2. Set aside. 3. Heat the wok. 4. Toast Sesame Seeds'til golden. Set aside 5. Reheat wok. Add oil. Swirl to coat. 6. Add Shrimp. Stir fry 2 minutes, set aside. 7. Reheat wok. Add Oil, swirl to coat. 8. Add Broccili and green onions. Stir fry 2 minutes. 9. Add Garlic and water Chestnuts, stir fry 30 seconds more. 10. Push vegetables up the sides of the wok. 11. Stir the Sauce. Pour into the center of the wok. 12. Stir'til it gets bubbly and starts to thicken. 13. Add Shrimp and baby Corn, combine with broccili. 14. Heat through. 15. Top with toasted Sesame Seeds. 16. Serve with Jasnine or Basmati Rice. ---------------------------------------------------------------------------
Nutrition
Ingredients
