Strawberry &Amp; Banana Frozen Greek Yogurt

1. Put everything in a food processeor and process until smooth.

2. Process in the ice cream maker until frozen and then store in freezer.

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Nutrient	Quantity
Total fats	3.3591 g
Protein	29.8284 g
Carbohydrates	120.0856 g
Energy	579.3343 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.3882 g
Water	858.3673 g
Aspartic acid	1.0944 g
Calcium, Ca	338.9254 mg
Lutein + zeaxanthin	192.1842 g
Fiber, total dietary	17.8469 g
Carotene, beta	119.5015 g
Niacin	4.467 mg
Vitamin A, RAE	16.9289 g
Arginine	0.2924 g
Riboflavin	0.9767 mg
Tocopherol, beta	0.0454 mg
Fatty acids, total polyunsaturated 15:0	0.0068 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0023 g
Fatty acids, total saturated 20:1	0.0045 g
Glutamic acid	0.9575 g
Sodium, Na	89.5574 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0428 g
Total lipid (fat)	3.3591 g
Manganese, Mn	2.6825 mg
Fructose	27.4365 g
Proline	0.1852 g
Fatty acids, total saturated 16:0	0.5097 g
Fatty acids, total saturated 8:0	0.0091 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0227 g
Sucrose	10.1981 g
Choline, total	93.176 mg
Fatty acids, total polyunsaturated 18:1 t	0.0136 g
Sugars, total	70.8051 g
Serine	0.2484 g
Fatty acids, total saturated 10:0	0.0329 g
Fatty acids, total saturated 18:0	0.0781 g
Vitamin B-6	1.5947 mg
Selenium, Se	27.1886 g
Ash	6.2148 g
Fatty acids, total saturated 18:1 undifferentiated	0.3758 g
Pantothenic acid	2.4449 mg
Phenylalanine	0.2516 g
Copper, Cu	0.5195 mg
Betaine	3.0591 mg
Thiamin	0.2657 mg
Retinol	2.268 g
Methionine	0.0361 g
Iron, Fe	2.896 mg
Carbohydrate, by difference	120.0856 g
Phosphorus, P	489.2868 mg
Folate, total	192.238 g
Tocopherol, gamma	0.4304 mg
Alanine	0.2847 g
Cholesterol	11.3398 mg
Valine	0.2448 g
Fatty acids, total saturated 18:2 undifferentiated	0.5861 g
Glycine	0.2461 g
Carotene, alpha	84.375 g
Glucose (dextrose)	25.834 g
Fatty acids, total saturated 14:0	0.0408 g
Zinc, Zn	2.3205 mg
Isoleucine	0.1671 g
Maltose	0.0338 g
Tocopherol, delta	0.0792 mg
Fatty acids, total saturated 12:0	0.0204 g
Fatty acids, total polyunsaturated	0.9767 g
Fatty acids, total saturated 14:1	0.0023 g
Leucine	0.3837 g
Tocotrienol, alpha	0.2479 mg
Vitamin A, IU	279.5029 IU
Folate, DFE	192.238 g
Tryptophan	0.0667 g
Vitamin C, total ascorbic acid	296.0751 mg
Phytosterols	108.4311 mg
Fatty acids, total polyunsaturated 16:1 c	0.0045 g
Galactose	1.5876 g
Fatty acids, total polyunsaturated 18:1 c	0.0975 g
Fatty acids, total saturated 6:0	0.0068 g
Starch	18.3389 g
Lactose	5.7606 g
Tyrosine	0.1302 g
Vitamin B-12	1.701 g
Vitamin K (phylloquinone)	11.6665 g
Fatty acids, total saturated	0.7114 g
Histidine	0.3143 g
Fatty acids, total monounsaturated	0.4232 g
Threonine	0.1852 g
Folate, food	192.238 g
Fatty acids, total polyunsaturated 17:0	0.0068 g
Vitamin E (alpha-tocopherol)	1.6756 mg
Fatty acids, total trans	0.0136 g
Fatty acids, total trans-monoenoic	0.0136 g
Magnesium, Mg	175.0397 mg
Lysine	0.2867 g
Potassium, K	2222.0295 mg
Cystine	0.0576 g
Fluoride, F	27.3831 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Banana	1.5	300.375	77.085	1.1138
strawberry	1 lb	145.1497	34.8359	1.3608
greek yogurt	8 ounces	133.8096	8.1647	0.8845
splenda granular	0.25 cup	0	0	0