Strawberry Coconut Ice Cream

Strawberry Coconut  Ice Cream


1. In a blender, blend all ingredients until smooth.

2. Pour ice cream into ice cube trays and freeze completely(at least a couple hours). Once the cubes are frozen, place up to one tray’s worth into a food processor (or a high speed blender).

3. Process until creamy, serve, and eat with a small spoon (it’s more fun that way). Enjoy!

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Nutrition

Ingredients