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Food Recipes
Strawberry Lassi
19 November 2020
admin
10000 Views
1. Place all ingredients in a blender and mix until frothy and well-blended. Serve immediately. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
22.816 g
Protein
8.0704 g
Carbohydrates
49.8576 g
Energy
430.48 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.4084 g
Water
241.1 g
Aspartic acid
0.7425 g
Calcium, Ca
249.64 mg
Lutein + zeaxanthin
299.24 g
Fiber, total dietary
4.244 g
Carotene, beta
62.24 g
Niacin
0.7501 mg
Vitamin A, RAE
280.16 g
Arginine
0.3384 g
Riboflavin
0.3464 mg
Tocopherol, beta
0.0152 mg
Glutamic acid
1.4304 g
Sodium, Na
106.44 mg
Theobromine
118.68 mg
Fatty acids, total saturated 16:1 undifferentiated
0.4659 g
Total lipid (fat)
22.816 g
Manganese, Mn
0.5953 mg
Fructose
3.7088 g
Proline
0.6737 g
Fatty acids, total saturated 16:0
5.7974 g
Fatty acids, total saturated 8:0
0.2236 g
Sucrose
0.7144 g
Choline, total
53.384 mg
Sugars, total
43.828 g
Caffeine
3.44 mg
Serine
0.4095 g
Fatty acids, total saturated 10:0
0.516 g
Fatty acids, total saturated 18:0
2.533 g
Vitamin B-6
0.154 mg
Selenium, Se
5.768 g
Ash
2.156 g
Vitamin D
49.88 IU
Fatty acids, total saturated 18:1 undifferentiated
5.6022 g
Pantothenic acid
1.0603 mg
Phenylalanine
0.3316 g
Copper, Cu
0.1246 mg
Betaine
0.304 mg
Thiamin
0.1208 mg
Retinol
273.48 g
Methionine
0.1595 g
Iron, Fe
0.9844 mg
Carbohydrate, by difference
49.8576 g
Phosphorus, P
236 mg
Folate, total
51.96 g
Tocopherol, gamma
0.1216 mg
Fatty acids, total saturated 4:0
0.6708 g
Alanine
0.3323 g
Cholesterol
156.52 mg
Valine
0.4434 g
Fatty acids, total saturated 18:2 undifferentiated
0.6184 g
Glycine
0.3199 g
Carotene, alpha
8.6 g
Glucose (dextrose)
3.0248 g
Fatty acids, total saturated 14:0
2.1328 g
Zinc, Zn
1.1072 mg
Isoleucine
0.3941 g
Tocopherol, delta
0.0152 mg
Fatty acids, total saturated 12:0
0.5848 g
Fatty acids, total polyunsaturated
1.0268 g
Leucine
0.6589 g
Tocotrienol, alpha
0.0152 mg
Vitamin A, IU
1031.32 IU
Folate, DFE
51.96 g
Tryptophan
0.0948 g
Vitamin C, total ascorbic acid
90.752 mg
Phytosterols
18.24 mg
Fatty acids, total saturated 6:0
0.3956 g
Starch
0.0608 g
Tyrosine
0.3258 g
Vitamin B-12
0.86 g
Vitamin K (phylloquinone)
4.892 g
Fatty acids, total saturated
12.854 g
Histidine
0.1885 g
Fatty acids, total monounsaturated
6.0682 g
Threonine
0.3211 g
Folate, food
51.96 g
Vitamin D (D2 + D3)
1.204 g
Cryptoxanthin, beta
8.6 g
Vitamin D3 (cholecalciferol)
1.204 g
Vitamin E (alpha-tocopherol)
1.49 mg
Magnesium, Mg
40.4 mg
Lysine
0.5486 g
Potassium, K
537 mg
Cystine
0.071 g
Fluoride, F
6.688 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Salt
0.5 teaspoon
0
0
0
Honey
0.33 cup
0
0
0
strawberry
1
48.64
11.6736
0.456
Cardamom Powder
0.5 teaspoon
0
0
0
Ice
1 cup
381.84
38.184
22.36
greek yogurt
1 cup
0
0
0
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