Strawberry Margarita

1. Stem and core whole fresh strawberries and place in freezer 4-6hrs prior to making this recipe.

2. Using blender place first six ingredients and chop for 15 seconds.

3. Place ice in blender and mix until smooth.

4. Serve with fresh strawberries as garnish.

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Nutrient	Quantity
Total fats	90.8143 g
Protein	62.8875 g
Carbohydrates	248.4602 g
Energy	2329.7709 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.2789 g
Water	804.8898 g
Aspartic acid	2.133 g
Calcium, Ca	1114.2305 mg
Lutein + zeaxanthin	1038.88 g
Fiber, total dietary	5.058 g
Carotene, beta	224.55 g
Niacin	3.1629 mg
Vitamin A, RAE	1178.1098 g
Arginine	1.1925 g
Riboflavin	1.5628 mg
Fatty acids, total saturated 20:1	0.0009 g
Glutamic acid	5.1661 g
Sodium, Na	673.3251 mg
Theobromine	474.72 mg
Fatty acids, total saturated 16:1 undifferentiated	1.8843 g
Total lipid (fat)	90.8143 g
Manganese, Mn	0.1006 mg
Fructose	0.369 g
Proline	2.5913 g
Fatty acids, total saturated 16:0	23.3409 g
Fatty acids, total saturated 8:0	0.8944 g
Sucrose	25.3359 g
Choline, total	293.1459 mg
Sugars, total	204.2223 g
Caffeine	35.8726 mg
Serine	1.5073 g
Fatty acids, total saturated 10:0	2.064 g
Fatty acids, total saturated 18:0	10.1893 g
Fatty acids, total saturated 20:4 undifferentiated	0.0884 g
Vitamin B-6	0.6706 mg
Selenium, Se	49.6007 g
Ash	8.7743 g
Vitamin D	199.52 IU
Fatty acids, total saturated 18:1 undifferentiated	22.2998 g
Pantothenic acid	3.7553 mg
Phenylalanine	1.2176 g
Copper, Cu	0.7793 mg
Betaine	0.121 mg
Thiamin	0.6458 mg
Retinol	1144.92 g
Methionine	0.6273 g
Iron, Fe	4.069 mg
Carbohydrate, by difference	248.4602 g
Phosphorus, P	1140.585 mg
Folate, total	118.4176 g
Fatty acids, total saturated 4:0	2.6832 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0391 g
Alanine	1.1428 g
Cholesterol	711.08 mg
Valine	1.6648 g
Fatty acids, total saturated 18:2 undifferentiated	2.0732 g
Glycine	1.1281 g
Carotene, alpha	34.4 g
Glucose (dextrose)	0.363 g
Fatty acids, total saturated 14:0	8.5346 g
Zinc, Zn	6.7199 mg
Isoleucine	1.4804 g
Fatty acids, total saturated 12:0	2.3392 g
Fatty acids, total polyunsaturated	3.557 g
Leucine	2.4383 g
Tocotrienol, alpha	0.0302 mg
Vitamin A, IU	4472.5621 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0204 g
Folate, DFE	118.4176 g
Tryptophan	0.3314 g
Vitamin C, total ascorbic acid	67.4256 mg
Fatty acids, total saturated 6:0	1.5824 g
Tyrosine	1.1708 g
Vitamin B-12	5.14 g
Vitamin K (phylloquinone)	6.725 g
Fatty acids, total saturated	51.6357 g
Alcohol, ethyl	39.7743 g
Histidine	0.6823 g
Fatty acids, total monounsaturated	24.1843 g
Threonine	1.1639 g
Folate, food	118.4176 g
Vitamin D (D2 + D3)	4.816 g
Cryptoxanthin, beta	34.4 g
Vitamin D3 (cholecalciferol)	4.816 g
Vitamin E (alpha-tocopherol)	5.1799 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0561 g
Magnesium, Mg	140.3322 mg
Lysine	2.0462 g
Potassium, K	1735.0616 mg
Cystine	0.2489 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0 cup	100.7475	25.1995	0
strawberry	12	0	0	0
Ice	4 cups	1527.36	152.736	89.44
lime juice	4 tablespoons	15.125	5.0941	0.0424
orange liqueur	3 ounces	285.7629	39.8027	0.2551
tequila	8 ounces	249.4755	25.6279	0.2268
jumex banana nectar	6 ounces	151.3	0	0.85