1. Preheat the oven to 200/180/Gas 6. 2. Melt the butter in a pan and cook the leek until softened and light brown. 3. Add the nuts and stir for 1 minute, until they are coated in the butter and juices. 4. Put the mushrooms onto a baking sheet and top with leek mixture and then the cheese. Bake for 15-20 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients