Sugar And Spice Shortbread Sticks

Sugar And Spice Shortbread Sticks


1. in large bowl, combine brown sugar, butter, vanilla and egg.beat till light and fluffy-2-3 minutes --

2. add flour and 3/4 tsp apple pie spice, mix well.

3. shape each half into flattened disc.wrap in plastic wrap and refrigerate about 1 hour.

4. Preheat oven to 350*.

5. on lightly floured surface, roll half of the dough at a time -- to a 12x6" rectangel.

6. keep other dough refrigerated --

7. cut dough lengthwise in half.cut each half in 1" wide sticks.

8. place sticks 1/2" apart on ungreased cookie sheet.bake at 350* for 12-15 minutes. or edges are lightgolden brown.

9. repeat this procedure with other portion of dough.

10. to prepare GLAZE:.

11. in small bowl, blend all glaze ingredients till smooth.adding enough apple juice for desired glaze consistency --

12. spread glaze and let set before storing cookie sticks.

13. cool on rack.and glaze:

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Nutrition

Ingredients