Sugo Cioccolato (Italian Chocolate Sauce)

Sugo Cioccolato (Italian Chocolate Sauce)


1. In a small, heavy saucepan, combine chocolate, rum, cream, sugar, water and a pinch of salt.

2. Heat over low-medium heat, whisking often, until chocolate is melted and sauce is smooth.

3. Pour over desired dessert!

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Nutrition

Ingredients