1. Bring about 1-1/2 cups of the water to a boil. 2. Dissolve the sugar in the water, then let cool. 3. Combine juices and remaining 2 cups of water. 4. Stir in the 1-1/2 cups of sugar water and let chill in refrigerator at least a couple of hours. 5. This will keep for up to a week, covered, in the refrigerator. ---------------------------------------------------------------------------
Nutrition
Ingredients