Super Easy English Apple Pudding

1. Preheat oven to 350 degrees F.

2. Slice apples and place into an UNHEATED baking dish, spreading evenly.

3. In medium sauce pan, melt butter; add sugar, stirring until smooth; mix in flour; pour entire mixture on apples.

4. Bake for 30 minutes.

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Nutrient	Quantity
Total fats	92.7982 g
Protein	51.1279 g
Carbohydrates	753.168 g
Energy	3866.1 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.9728 g
Water	1563.6547 g
Aspartic acid	5.5253 g
Calcium, Ca	1114.99 mg
Lutein + zeaxanthin	517.36 g
Fiber, total dietary	65.244 g
Carotene, beta	481.68 g
Niacin	18.7292 mg
Vitamin A, RAE	58.92 g
Arginine	6.0837 g
Riboflavin	1.4316 mg
Fatty acids, total saturated 20:1	0.1206 g
Glutamic acid	10.1955 g
Sodium, Na	228.04 mg
Fatty acids, total saturated 16:1 undifferentiated	0.2711 g
Total lipid (fat)	92.7982 g
Manganese, Mn	6.267 mg
Fructose	108.3085 g
Proline	2.2293 g
Fatty acids, total saturated 16:0	8.9714 g
Sucrose	296.9688 g
Choline, total	80.727 mg
Sugars, total	452.447 g
Serine	2.6609 g
Fatty acids, total saturated 18:0	3.7493 g
Vitamin B-6	2.1457 mg
Selenium, Se	39.087 g
Ash	15.0728 g
Fatty acids, total saturated 18:1 undifferentiated	33.3728 g
Pantothenic acid	4.6414 mg
Phenylalanine	2.5575 g
Copper, Cu	3.8314 mg
Betaine	2.059 mg
Thiamin	2.9398 mg
Methionine	1.4175 g
Iron, Fe	9.4408 mg
Carbohydrate, by difference	753.168 g
Phosphorus, P	1793.1 mg
Folate, total	242.15 g
Alanine	2.6588 g
Valine	2.8299 g
Fatty acids, total saturated 18:2 undifferentiated	38.6861 g
Glycine	2.9894 g
Glucose (dextrose)	47.0637 g
Fatty acids, total saturated 14:0	0.2528 g
Zinc, Zn	11.0441 mg
Isoleucine	2.0641 g
Fatty acids, total polyunsaturated	39.6782 g
Leucine	3.8437 g
Vitamin A, IU	1083.96 IU
Folate, DFE	242.15 g
Tryptophan	0.8904 g
Vitamin C, total ascorbic acid	82.064 mg
Phytosterols	214.08 mg
Starch	0.892 g
Tyrosine	2.1048 g
Vitamin K (phylloquinone)	39.248 g
Fatty acids, total saturated	13.5139 g
Histidine	1.3855 g
Fatty acids, total monounsaturated	33.801 g
Threonine	1.9349 g
Folate, food	242.15 g
Cryptoxanthin, beta	196.24 g
Vitamin E (alpha-tocopherol)	3.4719 mg
Magnesium, Mg	369.7 mg
Lysine	1.7325 g
Potassium, K	3199.95 mg
Cystine	0.9194 g
Fluoride, F	58.872 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Butter	0.75 cup	1026	47.142	86.4
Brown sugar	1.25 cups	1045	269.7475	0
Apple	8	927.68	246.3704	3.0328
flour	1.5 cups	867.42	189.9081	3.3654