Super Easy Fruit Danish

Super Easy Fruit Danish


1. Heat oven to 400°F

2. Carefully unroll the dough on a lightly floured surface. Divide along the dotted lines into 4 equal rectangles.

3. Working with 1 rectangle at a time, gently pinch and smooth the dough to eliminate the diagonal dotted lines. Trim the dough along one side to approximate a square.

4. Place 1 tablespoon of cream cheese and jam in the center of each square. Fold each corner into the center of the square, pinching them together.

5. Transfer to a baking sheet and bake until golden brown, 18-20 minutes.

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Nutrition

Ingredients