Super Fresh Cuban-Style Mojo

1. Make sure you use freshly minced garlic for this recipe! Blend all ingredients with wire whisk. Place in a covered container (preferably glass) refrigerator for one hour so that the flavors may blend and intensify prior to use. Keeps for 2-3 days in refrigerator.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	164.6175 g
Protein	4.7532 g
Carbohydrates	49.7598 g
Energy	1608.93 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.4214 g
Water	332.4345 g
Aspartic acid	0.656 g
Calcium, Ca	491.58 mg
Lutein + zeaxanthin	481.68 g
Fiber, total dietary	12.282 g
Fatty acids, total saturated 22:0	0.209 g
Carotene, beta	396.3 g
Niacin	1.9038 mg
Vitamin A, RAE	31.5 g
Arginine	0.1622 g
Riboflavin	0.2007 mg
Tocopherol, beta	0.1782 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.149 g
Fatty acids, total saturated 20:1	0.5165 g
Glutamic acid	0.4772 g
Sodium, Na	26.58 mg
Fatty acids, total saturated 16:1 undifferentiated	2.0541 g
Total lipid (fat)	164.6175 g
Manganese, Mn	1.4629 mg
Fructose	2.4855 g
Proline	0.5198 g
Fatty acids, total saturated 16:0	18.5771 g
Sucrose	1.9608 g
Choline, total	28.233 mg
Sugars, total	7.2513 g
Serine	0.2025 g
Fatty acids, total saturated 10:0	0.0021 g
Fatty acids, total saturated 18:0	3.3057 g
Vitamin B-6	0.4146 mg
Selenium, Se	1.755 g
Ash	3.4713 g
Fatty acids, total saturated 18:1 undifferentiated	116.4692 g
Pantothenic acid	0.6675 mg
Phenylalanine	0.1477 g
Copper, Cu	0.3019 mg
Betaine	3.24 mg
Thiamin	0.171 mg
Methionine	0.0378 g
Iron, Fe	14.0475 mg
Carbohydrate, by difference	49.7598 g
Phosphorus, P	116.28 mg
Folate, total	93.78 g
Tocopherol, gamma	7.2054 mg
Alanine	0.2071 g
Valine	0.1803 g
Fatty acids, total saturated 18:2 undifferentiated	16.2345 g
Glycine	0.164 g
Carotene, alpha	4.8 g
Glucose (dextrose)	2.634 g
Fatty acids, total saturated 14:0	0.0021 g
Zinc, Zn	1.224 mg
Isoleucine	0.1131 g
Tocopherol, delta	0.2208 mg
Fatty acids, total saturated 12:0	0.0601 g
Fatty acids, total polyunsaturated	17.6561 g
Fatty acids, total polyunsaturated 17:1	0.2025 g
Leucine	0.2453 g
Tocotrienol, alpha	0.1815 mg
Vitamin A, IU	665.94 IU
Folate, DFE	93.78 g
Tryptophan	0.056 g
Vitamin C, total ascorbic acid	109.914 mg
Phytosterols	410.82 mg
Galactose	0.036 g
Fatty acids, total polyunsaturated 18:1 c	0.1709 g
Fatty acids, total saturated 20:0	0.6707 g
Tyrosine	0.0786 g
Vitamin K (phylloquinone)	249.234 g
Fatty acids, total saturated	22.8623 g
Histidine	0.0419 g
Fatty acids, total monounsaturated	119.24 g
Threonine	0.0846 g
Folate, food	93.78 g
Fatty acids, total polyunsaturated 17:0	0.0356 g
Cryptoxanthin, beta	1.68 g
Vitamin E (alpha-tocopherol)	28.6278 mg
Magnesium, Mg	115.8 mg
Lysine	0.1781 g
Potassium, K	836.01 mg
Cystine	0.0337 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	3 tablespoons	0	0	0
Sea salt	1.5 1/2	0	0	0
Olive oil	0.75 cup	1432.08	0	162
Oregano	0.5 cup	63.6	16.5408	1.0272
lime juice	1.5 cups	90.75	30.5646	0.2541
cumin	1 tablespoon	22.5	2.6544	1.3362