1. Preheat oven to 350°F. 2. Cream together butter, powdered sugar, vanilla and salt. 3. Gradually add cornstarch and flour. 4. Whip with an electric mixer until fluffy. 5. Place dough into a cookie press and press cookies out onto a COOL baking sheet. 6. Decorate with candies, or candied cherries if desired. 7. Bake 12-15 minutes. 8. Let cool for 2 minutes on baking sheet. 9. Then remove to wire rack to cool completely. 10. Store in an airtight container at room temperature. ---------------------------------------------------------------------------
Nutrition
Ingredients