Swedish Christmas Muffins

1. Combine all ingredients through the glazed fruit.

2. Whisk together, eggs, buttermilk and butter.

3. Add to dry ingredients.

4. Stir well.

5. Spoon in to greased muffin tins.

6. Bake 375 for 20 minutes.

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Nutrient	Quantity
Total fats	186.6997 g
Protein	69.0572 g
Carbohydrates	488.012 g
Energy	3822.232 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.139 g
Water	137.1918 g
Aspartic acid	6.2376 g
Calcium, Ca	1758.714 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.018 g
Lutein + zeaxanthin	503 g
Fiber, total dietary	30.2308 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.022 g
Fatty acids, total saturated 22:0	0.004 g
Niacin	20.2511 mg
Vitamin A, RAE	163.6 g
Fatty acids, total trans-polyenoic	0.012 g
Arginine	6.6933 g
Riboflavin	1.5835 mg
Fatty acids, total trans-polyenoic 22:4	0.013 g
Tocopherol, beta	0.01 mg
Fatty acids, total polyunsaturated 15:0	0.008 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.036 g
Fatty acids, total saturated 20:1	0.1074 g
Glutamic acid	12.203 g
Sodium, Na	3459.95 mg
Fatty acids, total saturated 16:1 undifferentiated	1.0636 g
Total lipid (fat)	186.6997 g
Manganese, Mn	14.0791 mg
Proline	3.0739 g
Fatty acids, total saturated 16:0	16.5869 g
Fatty acids, total polyunsaturated 16:1 t	0.003 g
Fatty acids, total saturated 8:0	0.004 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	1.531 g
Sucrose	100.1819 g
Choline, total	321.7215 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.012 g
Fatty acids, total polyunsaturated 18:1 t	0.023 g
Sugars, total	149.7629 g
Serine	3.7495 g
Fatty acids, total saturated 10:0	0.006 g
Fatty acids, total saturated 18:0	5.2166 g
Fatty acids, total saturated 20:4 undifferentiated	0.188 g
Vitamin B-6	2.7452 mg
Selenium, Se	124.5795 g
Ash	27.1458 g
Vitamin D	82 IU
Fatty acids, total saturated 18:1 undifferentiated	102.7098 g
Pantothenic acid	6.3671 mg
Phenylalanine	3.3481 g
Copper, Cu	3.2002 mg
Betaine	0.3 mg
Thiamin	3.1085 mg
Retinol	160 g
Methionine	1.8028 g
Iron, Fe	13.6251 mg
Carbohydrate, by difference	488.012 g
Phosphorus, P	2396.819 mg
Folate, total	341.29 g
Dihydrophylloquinone	0.1 g
Tocopherol, gamma	0.5 mg
Fatty acids, total saturated 4:0	0.004 g
Alanine	3.7506 g
Cholesterol	372 mg
Valine	3.8405 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.023 g
Fatty acids, total saturated 18:2 undifferentiated	49.4269 g
Glycine	3.5585 g
Glucose (dextrose)	0.37 g
Fatty acids, total saturated 14:0	0.2137 g
Zinc, Zn	16.8983 mg
Isoleucine	2.8482 g
Tocopherol, delta	0.06 mg
Fatty acids, total polyunsaturated	50.8972 g
Fatty acids, total saturated 14:1	0.007 g
Tocotrienol, gamma	0.01 mg
Fatty acids, total polyunsaturated 17:1	0.012 g
Leucine	5.1682 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.012 g
Tocotrienol, alpha	0.06 mg
Vitamin A, IU	620.4 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.007 g
Folate, DFE	341.29 g
Tryptophan	1.0448 g
Vitamin C, total ascorbic acid	3.06 mg
Phytosterols	290.86 mg
Fatty acids, total polyunsaturated 16:1 c	0.198 g
Fatty acids, total polyunsaturated 18:1 c	3.388 g
Fatty acids, total saturated 20:0	0.003 g
Tyrosine	2.7912 g
Vitamin B-12	0.89 g
Vitamin K (phylloquinone)	10.8175 g
Fatty acids, total saturated	22.4458 g
Histidine	1.7783 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.012 g
Fatty acids, total monounsaturated	103.8161 g
Threonine	2.663 g
Folate, food	341.29 g
Fatty acids, total polyunsaturated 17:0	0.022 g
Vitamin D (D2 + D3)	2 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.001 g
Cryptoxanthin, beta	9 g
Vitamin D3 (cholecalciferol)	2 g
Vitamin E (alpha-tocopherol)	44.2246 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.058 g
Fatty acids, total trans	0.038 g
Fatty acids, total trans-monoenoic	0.026 g
Magnesium, Mg	415.668 mg
Lysine	3.0954 g
Potassium, K	2058.66 mg
Cystine	1.3055 g
Fluoride, F	1.1 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.5 cup	402.99	100.798	0
Salt	1 teaspoon	0	0	0
Baking powder	4 teaspoons	9.752	5.0968	0
Butter	0.5 cup	684	31.428	57.6
Buttermilk	1 cup	0	0	0
Baking soda	1 teaspoon	0	0	0
Egg	2	143	0.72	9.51
Cardamom	1 teaspoon	6.22	1.3694	0.134
flour	2 cups	1156.56	253.2108	4.4872
Raisin	0.5 cup	249.15	65.604	0.3795
Almond	0.5 cup	963.56	0	109
wheat germ	0.5 cup	207	29.785	5.589
glace fruit	1 cup	0	0	0