1. Heat oven to 350 degrees. 2. Butter 2 quart casserole, combine potatoes, salt, pepper, onion, egg and 3 ounces Gruyere cheese. 3. Heat milk and cream to boiling in saucepan, combine with potato mixture. 4. Place in casserole, sprinkle with remaining cheese and dot with butter. 5. Bake 1 hour. 6. If top not browned, broil until lightly brown. ---------------------------------------------------------------------------
Nutrition
Ingredients
