Sweet And Sour Sauce (China)

1. In a small saucepan, the 2 ingredients, stirring constantly until melted & combined.

2. Use as a dip or marinating sauce for chicken or other meat.

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Nutrient	Quantity
Total fats	0.4095 g
Protein	3.4125 g
Carbohydrates	27.0134 g
Energy	125.58 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0164 g
Water	92.82 g
Calcium, Ca	27.3 mg
Lutein + zeaxanthin	1.365 g
Fiber, total dietary	3.276 g
Carotene, beta	548.73 g
Niacin	2.184 mg
Vitamin A, RAE	46.41 g
Riboflavin	0.0956 mg
Sodium, Na	1826.37 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0027 g
Total lipid (fat)	0.4095 g
Fatty acids, total saturated 16:0	0.0369 g
Choline, total	18.7005 mg
Sugars, total	18.1954 g
Fatty acids, total saturated 18:0	0.0123 g
Vitamin B-6	0.2184 mg
Selenium, Se	1.5015 g
Ash	12.9266 g
Fatty acids, total saturated 18:1 undifferentiated	0.0491 g
Copper, Cu	0.1774 mg
Thiamin	0.1228 mg
Iron, Fe	1.092 mg
Carbohydrate, by difference	27.0134 g
Phosphorus, P	70.98 mg
Folate, total	12.285 g
Lycopene	17497.935 g
Fatty acids, total saturated 18:2 undifferentiated	0.1938 g
Carotene, alpha	17.745 g
Fatty acids, total saturated 14:0	0.0082 g
Zinc, Zn	0.2184 mg
Fatty acids, total saturated 12:0	0.0027 g
Fatty acids, total polyunsaturated	0.2102 g
Vitamin A, IU	928.2 IU
Folate, DFE	12.285 g
Vitamin C, total ascorbic acid	21.84 mg
Vitamin K (phylloquinone)	7.098 g
Fatty acids, total saturated	0.0614 g
Fatty acids, total monounsaturated	0.0519 g
Folate, food	12.285 g
Vitamin E (alpha-tocopherol)	2.6208 mg
Magnesium, Mg	16.38 mg
Potassium, K	505.05 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
grape jelly	0.5 cup	0	0	0
chili sauce	0.5 cup	125.58	27.0134	0.4095