Sweet French Dressing

1. Put all together in blender and pulse until smooth.

2. Refrigerate.

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Nutrient	Quantity
Total fats	102.018 g
Protein	0.8174 g
Carbohydrates	104.3227 g
Energy	1312.0575 kCal
Fatty acids, total saturated 18:3 undifferentiated	1.4837 g
Water	91.4446 g
Aspartic acid	0.0893 g
Calcium, Ca	16.8325 mg
Lutein + zeaxanthin	82.11 g
Fiber, total dietary	0.153 g
Carotene, beta	358.985 g
Niacin	0.7344 mg
Vitamin A, RAE	874.26 g
Arginine	0.0184 g
Riboflavin	0.1069 mg
Glutamic acid	0.2385 g
Sodium, Na	469.4075 mg
Fatty acids, total saturated 16:1 undifferentiated	2.2842 g
Total lipid (fat)	102.018 g
Manganese, Mn	0.1952 mg
Fructose	4.6265 g
Proline	0.0338 g
Fatty acids, total saturated 16:0	26.8253 g
Fatty acids, total saturated 8:0	1.1398 g
Sucrose	1.173 g
Choline, total	29.2325 mg
Sugars, total	99.1157 g
Serine	0.0261 g
Fatty acids, total saturated 10:0	2.5574 g
Fatty acids, total saturated 18:0	12.3594 g
Vitamin B-6	0.0816 mg
Selenium, Se	0.9568 g
Ash	1.61 g
Fatty acids, total saturated 18:1 undifferentiated	25.6592 g
Pantothenic acid	0.0342 mg
Phenylalanine	0.0251 g
Copper, Cu	0.0555 mg
Betaine	0.102 mg
Thiamin	0.0066 mg
Retinol	844.6 g
Methionine	0.0098 g
Iron, Fe	0.352 mg
Carbohydrate, by difference	104.3227 g
Phosphorus, P	21.115 mg
Folate, total	4.59 g
Tocopherol, gamma	0.0663 mg
Fatty acids, total saturated 4:0	3.3066 g
Lycopene	6151.62 g
Alanine	0.027 g
Cholesterol	262.4 mg
Valine	0.0266 g
Fatty acids, total saturated 18:2 undifferentiated	2.3231 g
Glycine	0.0144 g
Glucose (dextrose)	5.2873 g
Fatty acids, total saturated 14:0	10.2551 g
Zinc, Zn	0.1298 mg
Isoleucine	0.0245 g
Fatty acids, total saturated 12:0	2.8628 g
Fatty acids, total polyunsaturated	3.8073 g
Leucine	0.0384 g
Vitamin A, IU	3414.495 IU
Folate, DFE	4.59 g
Tryptophan	0.0067 g
Vitamin C, total ascorbic acid	2.091 mg
Fatty acids, total saturated 6:0	1.9578 g
Starch	1.134 g
Tyrosine	0.019 g
Vitamin B-12	0.0102 g
Vitamin K (phylloquinone)	10.345 g
Fatty acids, total saturated	63.4792 g
Histidine	0.0148 g
Fatty acids, total monounsaturated	29.4579 g
Threonine	0.023 g
Folate, food	4.59 g
Vitamin E (alpha-tocopherol)	3.6146 mg
Magnesium, Mg	9.6175 mg
Lysine	0.0343 g
Potassium, K	193.8525 mg
Cystine	0.0057 g
Fluoride, F	7.701 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	0.75 cup	350.1	89.793	0
Oil	0.5 cup	897.9	0	101.967
Vinegar	0.25 cup	12.5475	0.5557	0
salt pepper	0	0	0	0
catsup	3 tablespoons	51.51	13.974	0.051