Sweet N Sour Italian Dressing

1. Ina a saucepan, bring vinegar to a boil. Remove from heat. Add sugar and stir until dissolved.

2. Add dressing mix, then ice. Stir until the ice melts, then add oil.

3. Store in a covered container in the refrigerator.

4. Shake well before serving.

---------------------------------------------------------------------------

Nutrient	Quantity
Total fats	54.5 g
Carbohydrates	204.9301 g
Energy	1351.055 kCal
Water	336.3694 g
Calcium, Ca	49.335 mg
Sodium, Na	23.985 mg
Total lipid (fat)	54.5 g
Manganese, Mn	0.9856 mg
Fructose	1.0755 g
Fatty acids, total saturated 16:0	4.4145 g
Fatty acids, total saturated 8:0	1.7985 g
Sucrose	200.3638 g
Choline, total	0.109 mg
Sugars, total	201.7978 g
Fatty acids, total saturated 10:0	2.0165 g
Fatty acids, total saturated 18:0	1.526 g
Selenium, Se	0.3585 g
Ash	0.9529 g
Fatty acids, total saturated 18:1 undifferentiated	6.213 g
Copper, Cu	0.0469 mg
Iron, Fe	1.4644 mg
Carbohydrate, by difference	204.9301 g
Phosphorus, P	30.7 mg
Fatty acids, total saturated 18:2 undifferentiated	0.872 g
Glucose (dextrose)	0.3585 g
Fatty acids, total saturated 14:0	8.938 g
Zinc, Zn	0.204 mg
Fatty acids, total saturated 12:0	25.615 g
Fatty acids, total polyunsaturated	0.872 g
Phytosterols	51.775 mg
Fatty acids, total saturated 6:0	0.109 g
Vitamin K (phylloquinone)	13.4615 g
Fatty acids, total saturated	44.4175 g
Fatty acids, total monounsaturated	6.213 g
Vitamin E (alpha-tocopherol)	2.0764 mg
Magnesium, Mg	21.965 mg
Potassium, K	320.285 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Sugar	1 cup	805.98	201.596	0
Vinegar	1.5 cups	75.285	3.3341	0
Vegetable oil	0.25 cup	469.79	0	54.5
ice cube	2	0	0	0
seasoning italian salad dressing mix	2 packets	0	0	0