1. Place onions into a large bowl of cold water. Mix onions in water with hands until water becomes cloudy. Move onions to a clean bowl of cold water and let soak 15 minutes. Repeat with cold water 2 more times. Drain and pat dry. Transfer to a large bowl. 2. Whisk balsamic vinegar, honey, lemon juice, mustard, salt, and pepper in a bowl. Add oil in a slow, steady stream, whisking until emulsified. 3. Add in radicchio, lettuce, tomatoes, and parsley to bowl with onions. Drizzle with the dressing to taste, and toss well. Serve with remaining dressing on the side. Enjoy! ---------------------------------------------------------------------------
Nutrition
Ingredients
