Sweet Potato Mochi

1. Preheat electric oven to 350°F

2. Grease a 13 x 9 x 2-inch baking pan.

3. In a large bowl, sift mochiko, baking soda, and salt; add brown sugar and mix well.

4. Add coconut milk and water; mix well.

5. Fold in sweet potatoes; pour into prepared pan.

6. Sprinkle with sesame seed.

7. Bake for 1 hour.

8. Cool, cut into 2 x 1-inch pieces.

9. Coat each piece with Kinako (yellow soy bean powder).

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Nutrient	Quantity
Total fats	88.3178 g
Protein	104.4801 g
Carbohydrates	342.1515 g
Energy	2507.0538 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.1071 g
Water	1136.8128 g
Aspartic acid	2.246 g
Calcium, Ca	886.3807 mg
Lutein + zeaxanthin	27 g
Fiber, total dietary	14.216 g
Carotene, beta	3 g
Niacin	11.2068 mg
Vitamin A, RAE	136.0003 g
Arginine	1.6559 g
Riboflavin	0.776 mg
Glutamic acid	2.9385 g
Sodium, Na	1721.7254 mg
Fatty acids, total saturated 16:1 undifferentiated	0.071 g
Total lipid (fat)	88.3178 g
Manganese, Mn	3.931 mg
Fructose	3.8325 g
Proline	0.5308 g
Fatty acids, total saturated 16:0	7.728 g
Fatty acids, total saturated 8:0	6.009 g
Sucrose	260.55 g
Choline, total	367.877 mg
Sugars, total	281.283 g
Serine	0.6466 g
Fatty acids, total saturated 10:0	4.7778 g
Fatty acids, total saturated 18:0	4.6109 g
Fatty acids, total saturated 20:4 undifferentiated	0.2357 g
Vitamin B-6	1.6695 mg
Selenium, Se	102.9782 g
Ash	14.503 g
Fatty acids, total saturated 18:1 undifferentiated	3.9825 g
Pantothenic acid	1.9065 mg
Phenylalanine	0.6604 g
Copper, Cu	2.5703 mg
Betaine	0.875 mg
Thiamin	0.8806 mg
Retinol	136.0003 g
Methionine	0.2507 g
Iron, Fe	16.6302 mg
Carbohydrate, by difference	342.1515 g
Phosphorus, P	1357.822 mg
Folate, total	173.3214 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.1043 g
Alanine	0.61 g
Cholesterol	226.6672 mg
Valine	0.8091 g
Fatty acids, total saturated 18:2 undifferentiated	1.1847 g
Glycine	0.5596 g
Glucose (dextrose)	4.6425 g
Fatty acids, total saturated 14:0	15.0382 g
Zinc, Zn	7.9266 mg
Isoleucine	0.5218 g
Fatty acids, total saturated 12:0	38.0636 g
Fatty acids, total polyunsaturated	1.8358 g
Leucine	0.9057 g
Vitamin A, IU	459.3344 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0544 g
Folate, DFE	173.3214 g
Tryptophan	0.1602 g
Vitamin C, total ascorbic acid	69.175 mg
Phytosterols	3.5982 mg
Fatty acids, total saturated 6:0	0.4894 g
Starch	45.87 g
Tyrosine	0.3995 g
Vitamin B-12	4.5333 g
Vitamin K (phylloquinone)	6.8131 g
Fatty acids, total saturated	76.7167 g
Histidine	0.2957 g
Fatty acids, total monounsaturated	4.0535 g
Threonine	0.4997 g
Folate, food	173.3214 g
Vitamin E (alpha-tocopherol)	2.8364 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.1496 g
Magnesium, Mg	323.4753 mg
Lysine	0.6844 g
Potassium, K	3629.7458 mg
Cystine	0.2339 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Coconut milk	1 can	827.5862	19.934	85.7811
Salt	0 teaspoon	0	0	0
Baking soda	1 teaspoon	0	0	0
Brown sugar	1.25 cups	1045	269.7475	0
Potato	2 cups	231	52.47	0.27
Water	1.25 1/4	0	0	0
black sesame seed	1 tablespoon	403.4676	0	2.2667
mochiko rice flour	1 lb	403.4676	0	2.2667
soy flour	0	0	0	0