1. 1. Mix together brown sugar, honey, soy sauce, ginger, garlic and hot sauce in a small bowl and set aside. 2. 2. Lightly salt and pepper the chicken strips. 3. 3. Heat oil in a large skillet over medium heat. Add chicken strips and brown on both sides about 2 minutes each side. Pour the sauce over the chicken. Simmer uncovered 10 - 15 minutes until the sauce thickens. 4. Serve with rice and vegetable of your choice. ---------------------------------------------------------------------------
Nutrition
Ingredients
