Swordfish With Miso Mayonnaise

Swordfish With Miso Mayonnaise


1. Broil swordfish steaks in oven.

2. While fish are cooking, mix remaining ingredients very well with a whisk and set aside.

3. Brush miso mayonaisse on fish for the last 3 or 4 minutes of broiling.

4. Watch carefully!

5. Brown the dressing but don't burn.

6. Serve with soy sauce and lemon juice dipping sauce.

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Nutrition

Ingredients