Syrian Apple Cake

1. Stir first 3 ingredients together and let stand one hour.

2. Sift together the flour, soda, salt, cinnamon, nutmeg and cloves; pour over apple mixture. Stir in pecans or walnuts. Pour into greased, floured Bundt pan.

3. Bake at 350° for one hour or until pick comes out clean.

4. Frosting: Mix all ingredients together by hand and pour over cooled cake.

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Nutrient	Quantity
Total fats	67.3634 g
Protein	30.0812 g
Carbohydrates	734.0802 g
Energy	3582.824 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.6372 g
Water	78.3951 g
Aspartic acid	2.2158 g
Calcium, Ca	691.1467 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0004 g
Lutein + zeaxanthin	82.5067 g
Fiber, total dietary	17.4602 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0002 g
Fatty acids, total saturated 22:0	0.0037 g
Carotene, beta	9.3343 g
Niacin	13.8998 mg
Vitamin A, RAE	340.118 g
Fatty acids, total trans-polyenoic	0.0009 g
Arginine	3.2491 g
Riboflavin	1.3557 mg
Fatty acids, total trans-polyenoic 22:4	0.0012 g
Fatty acids, total polyunsaturated 15:0	0.0004 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.0123 g
Fatty acids, total saturated 20:1	0.1094 g
Glutamic acid	5.354 g
Sodium, Na	2829.689 mg
Fatty acids, total saturated 16:1 undifferentiated	0.211 g
Total lipid (fat)	67.3634 g
Manganese, Mn	3.2736 mg
Fructose	0.0225 g
Proline	1.2367 g
Fatty acids, total saturated 16:0	6.4431 g
Fatty acids, total saturated 8:0	0.0615 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.0537 g
Sucrose	400.728 g
Choline, total	29.943 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.0012 g
Fatty acids, total polyunsaturated 18:1 t	0.0044 g
Sugars, total	655.2947 g
Serine	1.3247 g
Fatty acids, total saturated 10:0	0.0638 g
Fatty acids, total saturated 18:0	2.8459 g
Fatty acids, total saturated 20:4 undifferentiated	0.0022 g
Vitamin B-6	0.9131 mg
Selenium, Se	26.9101 g
Ash	12.4842 g
Vitamin D	55.0134 IU
Menaquinone-4	0.8133 g
Fatty acids, total saturated 18:1 undifferentiated	25.2128 g
Pantothenic acid	1.1469 mg
Phenylalanine	1.2702 g
Fatty acids, total polyunsaturated 22:1 c	0.0004 g
Copper, Cu	2.2534 mg
Betaine	0.5174 mg
Thiamin	2.0732 mg
Retinol	335.4267 g
Methionine	0.7748 g
Iron, Fe	7.4172 mg
Carbohydrate, by difference	734.0802 g
Phosphorus, P	1161.2033 mg
Folate, total	256.9837 g
Tocopherol, gamma	0.0117 mg
Fatty acids, total saturated 4:0	0.061 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0002 g
Fatty acids, total saturated 22:1 undifferentiated	0.0025 g
Alanine	1.2103 g
Cholesterol	8.1333 mg
Valine	1.3686 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0002 g
Fatty acids, total saturated 18:2 undifferentiated	26.6203 g
Glycine	1.5203 g
Glucose (dextrose)	0.0239 g
Fatty acids, total saturated 14:0	0.8962 g
Zinc, Zn	8.1208 mg
Isoleucine	1.0568 g
Fatty acids, total saturated 12:0	0.0763 g
Fatty acids, total polyunsaturated	27.2915 g
Leucine	1.8884 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.0009 g
Vitamin A, IU	1217.5507 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0039 g
Folate, DFE	341.5704 g
Tryptophan	0.5011 g
Vitamin C, total ascorbic acid	0.1395 mg
Phytosterols	6.74 mg
Folic acid	119.9467 g
Fatty acids, total polyunsaturated 16:1 c	0.0005 g
Galactose	0.0032 g
Fatty acids, total polyunsaturated 18:1 c	0.0164 g
Fatty acids, total saturated 20:0	0.0041 g
Fatty acids, total saturated 6:0	0.0612 g
Starch	3.024 g
Lactose	4.1073 g
Tyrosine	1.0285 g
Vitamin B-12	2.3767 g
Vitamin K (phylloquinone)	5.7871 g
Fatty acids, total saturated	10.9303 g
Histidine	0.7088 g
Vitamin B-12, added	2.0107 g
Fatty acids, total monounsaturated	25.5636 g
Threonine	0.9996 g
Folate, food	137.037 g
Fatty acids, total polyunsaturated 17:0	0.0009 g
Vitamin D (D2 + D3)	1.3986 g
Fatty acids, total polyunsaturated 24:0	0.0103 g
Cryptoxanthin, beta	3.615 g
Vitamin D3 (cholecalciferol)	1.3986 g
Vitamin E (alpha-tocopherol)	0.9285 mg
Fatty acids, total trans	0.0053 g
Fatty acids, total trans-monoenoic	0.0044 g
Magnesium, Mg	199.8116 mg
Lysine	0.9077 g
Potassium, K	945.2133 mg
Cystine	0.449 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Milk	0.33 cup	49.6133	3.8877	2.6596
Sugar	2 cups	1611.96	403.192	0
Salt	0.5 teaspoon	0	0	0
Butter	0.5 cup	684	31.428	57.6
Baking soda	2 teaspoons	0	0	0
Honey	2 teaspoons	0	0	0
Cinnamon	1 teaspoon	0	0	0
Nutmeg	1 teaspoon	11.55	1.0844	0.7988
Clove	1 teaspoon	5.754	1.3761	0.273
purpose flour	3 cups	0	0	0
pecan	1 cup	286.3467	53.664	6.032
cooking apple	4.5 cups	0	0	0
crisco cooking oil	1 cup	0	0	0