Taco Bell Xxl Copycat Beef Nachos

1. Preheat oven to 400 degrees.

2. Mix ground beef, jalapeño pepper, chili powder and salt in skillet. Cook over medium-high heat until meat is browned. Drain fat. Stir in the salsa and ground cumin. Simmer for 2 minutes. Arrange chips in a large baking dish & add meat mixture, then cheeses, onion, olives & red bell pepper. Bake until warm & cheese melts - approx 8-10 minutes. Remove from oven & top with sour cream and guacamole.

3. * Here is link to my Sauce Queens Copycat Signature Salsa: http://www.food.com/recipe/sauce-queens-copycat-quot-signature-salsa-quot-512859.

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Nutrient	Quantity
Total fats	51.9797 g
Protein	49.6414 g
Carbohydrates	17.8609 g
Energy	735.049 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.2734 g
Water	395.6614 g
Aspartic acid	0.3241 g
Calcium, Ca	216.4061 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c	0.0115 g
Lutein + zeaxanthin	680.1415 g
Fiber, total dietary	4.004 g
Fatty acids, total trans-polyenoic 20:3 n-6	0.0207 g
Fatty acids, total saturated 22:0	0.0211 g
Fatty acids, total trans-polyenoic 13:0	0.0004 g
Carotene, beta	1513.1635 g
Niacin	12.9183 mg
Fatty acids, total saturated 18:4	0.0045 g
Vitamin A, RAE	270.2675 g
Fatty acids, total trans-polyenoic	0.4579 g
Arginine	0.1412 g
Riboflavin	0.6173 mg
Fatty acids, total trans-polyenoic 22:4	0.0012 g
Tocopherol, beta	0.0613 mg
Fatty acids, total polyunsaturated 15:0	0.3743 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)	0.2593 g
Fatty acids, total saturated 20:1	0.0698 g
Glutamic acid	0.7954 g
Sodium, Na	1160.3026 mg
Fatty acids, total saturated 16:1 undifferentiated	1.1294 g
Total lipid (fat)	51.9797 g
Manganese, Mn	0.3075 mg
Fructose	3.8624 g
Proline	0.3734 g
Fatty acids, total saturated 16:0	12.2337 g
Fatty acids, total saturated 8:0	0.169 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c	0.9365 g
Sucrose	0.3921 g
Choline, total	195.1082 mg
Fatty acids, total polyunsaturated 18:2 CLAs	0.3404 g
Fatty acids, total polyunsaturated 18:1 t	2.1607 g
Sugars, total	11.1067 g
Serine	0.2227 g
Fatty acids, total saturated 10:0	0.4509 g
Fatty acids, total saturated 18:0	6.6176 g
Fatty acids, total saturated 20:4 undifferentiated	0.056 g
Vitamin B-6	1.1871 mg
Selenium, Se	38.1826 g
Ash	8.0518 g
Menaquinone-4	6.9 g
Tocotrienol, delta	0.026 mg
Fatty acids, total saturated 18:1 undifferentiated	14.8598 g
Pantothenic acid	2.2042 mg
Phenylalanine	0.1855 g
Copper, Cu	0.2882 mg
Betaine	18.8702 mg
Fatty acids, total trans-polyenoic 15:1	0.0045 g
Thiamin	0.2021 mg
Retinol	139.15 g
Methionine	0.0915 g
Iron, Fe	6.2793 mg
Carbohydrate, by difference	17.8609 g
Phosphorus, P	548.2833 mg
Folate, total	39.8783 g
Tocopherol, gamma	0.5786 mg
Fatty acids, total saturated 4:0	0.036 g
Fatty acids, total saturated 20:5 n-3 (EPA)	0.0092 g
Lycopene	7882.1835 g
Alanine	0.1395 g
Cholesterol	208.4638 mg
Valine	0.2315 g
Fatty acids, total polyunsaturated 20:3 undifferentiated	0.0241 g
Fatty acids, total saturated 18:2 undifferentiated	1.9634 g
Glycine	0.0955 g
Carotene, alpha	35.7525 g
Glucose (dextrose)	2.9226 g
Fatty acids, total saturated 14:0	2.6581 g
Zinc, Zn	11.1279 mg
Isoleucine	0.1927 g
Tocopherol, delta	0.0011 mg
Fatty acids, total saturated 12:0	0.5371 g
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7)	0.1817 g
Fatty acids, total polyunsaturated	2.4058 g
Fatty acids, total saturated 14:1	0.3226 g
Tocotrienol, gamma	0.0385 mg
Fatty acids, total polyunsaturated 17:1	0.008 g
Leucine	0.3788 g
Fatty acids, total polyunsaturated 18:2 t not further defined	0.4579 g
Tocotrienol, alpha	0.0672 mg
Vitamin A, IU	3068.235 IU
Fatty acids, total saturated 22:5 n-3 (DPA)	0.0489 g
Folate, DFE	39.8783 g
Tryptophan	0.0492 g
Vitamin C, total ascorbic acid	21.6947 mg
Phytosterols	1.8345 mg
Fatty acids, total polyunsaturated 16:1 c	0.3391 g
Fatty acids, total polyunsaturated 18:1 c	12.534 g
Fatty acids, total saturated 20:0	0.076 g
Tocotrienol, beta	0.572 mg
Fatty acids, total saturated 6:0	0.2336 g
Lactose	3.9215 g
Tyrosine	0.1774 g
Vitamin B-12	4.7094 g
Vitamin K (phylloquinone)	68.8612 g
Fatty acids, total saturated	23.8785 g
Histidine	0.1082 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c	0.0071 g
Fatty acids, total monounsaturated	16.3945 g
Threonine	0.1669 g
Folate, food	39.8783 g
Fatty acids, total polyunsaturated 17:0	0.4583 g
Fatty acids, total polyunsaturated 24:0	0.0076 g
Fatty acids, total trans-polyenoic 20:3 n-3	0.0012 g
Cryptoxanthin, beta	60.0775 g
Vitamin E (alpha-tocopherol)	3.9221 mg
Fatty acids, total saturated 22:6 n-3 (DHA)	0.0012 g
Fatty acids, total trans	2.6186 g
Fatty acids, total trans-monoenoic	2.1607 g
Magnesium, Mg	87.3133 mg
Lysine	0.3212 g
Potassium, K	1286.1358 mg
Fatty acids, total polyunsaturated 24:1 c	0.0012 g
Cystine	0.0358 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Salt	0.25 teaspoon	0	0	0
Cream	0.5 cup	227.7	5.3245	22.2525
Cheddar cheese	0.5 cup	0	0	0
Red bell pepper	0.5 cup	0	0	0
Guacamole	0.5 cup	0	0	0
Green Onion	0.5 cup	9.585	2.0377	0.1668
chili powder	0.5 teaspoon	3.807	0.671	0.1928
jalapeno pepper	2	3.2625	0.7312	0.0416
cumin	0.5 teaspoon	3.9375	0.4645	0.2338
black olive	1 can	0	0	0
beef	0.5 lb	449.057	0	28.8712
monterey jack cheese	0.5 cup	0	0	0
salsa	0.5 cup	37.7	8.632	0.221
corn tortilla chip	4 cups	0	0	0