1. Measure carefully, placing all ingredients in bread machines pan in the order recommended by the manufacturer. 2. Select Basic/White cycle. 3. Use Medium or Light crust color. 4. Do not use delay cycles. 5. Remove baked bread from pan and cool on rack. 6. NOTE: This recipe is not recommended for 1 1/2 pound bread machines with cast-aluminum pans in horizontal-loaf. ---------------------------------------------------------------------------
Nutrition
Ingredients