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Taco Seasoning - Chef Boy R.D.O. Style
14 April 2022
admin
10000 Views
1. mix all ingredients together and store in dry container. 2. use 2-3 tablespoons per LB. of beef, chicken, or pork. 3. add water and simmer. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
9.0792 g
Protein
10.0293 g
Carbohydrates
37.8394 g
Energy
216.037 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.2594 g
Water
6.4593 g
Aspartic acid
0.8735 g
Calcium, Ca
416.409 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0021 g
Lutein + zeaxanthin
1850.608 g
Fiber, total dietary
17.8028 g
Fatty acids, total saturated 22:0
0.0191 g
Fatty acids, total trans-polyenoic 13:0
0.0065 g
Carotene, beta
5999.926 g
Niacin
4.9437 mg
Vitamin A, RAE
580.032 g
Arginine
0.5449 g
Riboflavin
0.4458 mg
Tocopherol, beta
0.0814 mg
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.2125 g
Fatty acids, total saturated 20:1
0.0432 g
Glutamic acid
0.9779 g
Sodium, Na
731.554 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0673 g
Total lipid (fat)
9.0792 g
Manganese, Mn
1.6961 mg
Fructose
1.6177 g
Proline
0.7425 g
Fatty acids, total saturated 16:0
0.8167 g
Sucrose
0.5182 g
Choline, total
34.2895 mg
Sugars, total
3.6236 g
Serine
0.174 g
Fatty acids, total saturated 10:0
0.0072 g
Fatty acids, total saturated 18:0
0.2442 g
Vitamin B-6
1.025 mg
Selenium, Se
9.1421 g
Ash
5.8927 g
Fatty acids, total saturated 18:1 undifferentiated
3.4276 g
Pantothenic acid
0.5388 mg
Phenylalanine
0.2216 g
Copper, Cu
0.56 mg
Betaine
2.6045 mg
Thiamin
0.2594 mg
Methionine
0.067 g
Iron, Fe
21.5347 mg
Carbohydrate, by difference
37.8394 g
Phosphorus, P
241.924 mg
Folate, total
39.649 g
Tocopherol, gamma
3.2569 mg
Lycopene
5.04 g
Alanine
0.2435 g
Valine
0.2979 g
Fatty acids, total saturated 18:2 undifferentiated
3.0694 g
Glycine
0.2944 g
Carotene, alpha
543.86 g
Glucose (dextrose)
0.8702 g
Fatty acids, total saturated 14:0
0.0638 g
Zinc, Zn
2.7671 mg
Isoleucine
0.2123 g
Tocopherol, delta
0.0998 mg
Fatty acids, total saturated 12:0
0.0498 g
Fatty acids, total polyunsaturated
3.3309 g
Tocotrienol, gamma
0.6901 mg
Leucine
0.3546 g
Tocotrienol, alpha
1.0126 mg
Vitamin A, IU
11595.942 IU
Folate, DFE
39.649 g
Tryptophan
0.0516 g
Vitamin C, total ascorbic acid
3.3138 mg
Phytosterols
64.6 mg
Galactose
0.0264 g
Fatty acids, total polyunsaturated 18:1 c
0.9312 g
Fatty acids, total saturated 20:0
0.0164 g
Fatty acids, total saturated 6:0
0.0031 g
Tyrosine
0.1413 g
Vitamin K (phylloquinone)
89.2376 g
Fatty acids, total saturated
1.2352 g
Histidine
0.0987 g
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c
0.0034 g
Fatty acids, total monounsaturated
3.5382 g
Threonine
0.1634 g
Folate, food
39.649 g
Fatty acids, total polyunsaturated 17:0
0.0034 g
Cryptoxanthin, beta
1371.414 g
Vitamin E (alpha-tocopherol)
13.9771 mg
Magnesium, Mg
148.249 mg
Lysine
0.2528 g
Potassium, K
1210.253 mg
Fatty acids, total polyunsaturated 24:1 c
0.0009 g
Cystine
0.0932 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Garlic powder
1 tablespoon
32.107
7.0548
0.0708
Paprika
1 tablespoon
19.176
3.6713
0.8765
Oregano
3 tablespoons
23.85
6.2028
0.3852
chili powder
3 tablespoons
67.68
11.928
3.4272
cumin
3 tablespoons
67.5
7.9632
4.0086
cayenne pepper
1 teaspoon
5.724
1.0193
0.3109
garlic salt
1 tablespoon
0
0
0
ancho chile powder
2 tablespoons
0
0
0
onion flake meat
3 tablespoons
0
0
0
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