1. Marinate the meat for at least one hour in a mixture of 1/2 onion and the garlic, lime juice, cumin and a 1/2 teaspoon salt. 2. Grill peppers and onion over open flame until blackened. 3. Remove excess marinade, oil steak lightly and grill (1 1/2- 2 minutes for medium rare). 4. Cut steak into strips making sure to cut against the grain. 5. Combine with grilled onions and peppers. 6. Serve with corn tortillas. 7. Sprinkle just before serving with lime wedges. ---------------------------------------------------------------------------
Nutrition
Ingredients
