Tahin Pekmez

Tahin Pekmez


1. In a bowl combine the ingredients. Some recipes online indicate to mix well while others stir the ingredients together in a "swirly" manner (think of a marbled cake). I'll let you decide that.

2. Serve at room temperature.

3. Use as a spread/dip with Turkish or Arabic bread, French bread, etc.

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Nutrition

Ingredients