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Tangy Mexican Dressing
31 July 2020
admin
10000 Views
1. Combine all ingredients, keep in airtight container in the fridge. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
195.3177 g
Protein
2.5329 g
Carbohydrates
5.3363 g
Energy
1763.782 kCal
Fatty acids, total saturated 18:3 undifferentiated
2.2233 g
Water
134.3523 g
Aspartic acid
0.1387 g
Calcium, Ca
44.338 mg
Fatty acids, total polyunsaturated 20:2 n-6 c,c
0.0014 g
Lutein + zeaxanthin
62.64 g
Fiber, total dietary
0.794 g
Fatty acids, total saturated 22:0
0.1618 g
Carotene, beta
268.045 g
Niacin
0.1369 mg
Vitamin A, RAE
879.62 g
Arginine
0.2188 g
Riboflavin
0.0196 mg
Fatty acids, total polyunsaturated 15:0
0.0116 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0007 g
Fatty acids, total saturated 20:1
0.2948 g
Glutamic acid
0.2873 g
Sodium, Na
1864.97 mg
Fatty acids, total saturated 16:1 undifferentiated
3.365 g
Total lipid (fat)
195.3177 g
Manganese, Mn
0.2282 mg
Fructose
0.0192 g
Proline
0.1116 g
Fatty acids, total saturated 16:0
37.0069 g
Fatty acids, total saturated 8:0
1.1398 g
Sucrose
0.1271 g
Choline, total
48.4165 mg
Sugars, total
0.1641 g
Serine
0.0467 g
Fatty acids, total saturated 10:0
2.5578 g
Fatty acids, total saturated 18:0
14.2115 g
Vitamin B-6
0.1259 mg
Selenium, Se
7.0598 g
Ash
5.1609 g
Fatty acids, total saturated 18:1 undifferentiated
93.1382 g
Pantothenic acid
0.1909 mg
Phenylalanine
0.047 g
Copper, Cu
0.1055 mg
Betaine
0.3782 mg
Thiamin
0.0534 mg
Retinol
856.2 g
Methionine
0.0141 g
Iron, Fe
1.2483 mg
Carbohydrate, by difference
5.3363 g
Phosphorus, P
74.483 mg
Folate, total
3.114 g
Fatty acids, total saturated 4:0
3.3066 g
Alanine
0.0403 g
Cholesterol
338.96 mg
Valine
0.0609 g
Fatty acids, total saturated 18:2 undifferentiated
10.941 g
Glycine
0.0388 g
Glucose (dextrose)
0.0043 g
Fatty acids, total saturated 14:0
10.2935 g
Zinc, Zn
0.4966 mg
Isoleucine
0.0431 g
Fatty acids, total saturated 12:0
2.8632 g
Fatty acids, total polyunsaturated
13.1657 g
Leucine
0.0728 g
Vitamin A, IU
3309.165 IU
Folate, DFE
3.114 g
Tryptophan
0.0116 g
Vitamin C, total ascorbic acid
0.4164 mg
Phytosterols
1.696 mg
Fatty acids, total polyunsaturated 18:1 c
0.0066 g
Fatty acids, total saturated 20:0
0.1508 g
Fatty acids, total saturated 6:0
1.9578 g
Tyrosine
0.042 g
Vitamin B-12
0.2886 g
Vitamin K (phylloquinone)
133.4238 g
Fatty acids, total saturated
75.9897 g
Histidine
0.0245 g
Fatty acids, total monounsaturated
98.3134 g
Threonine
0.0365 g
Folate, food
3.114 g
Fatty acids, total polyunsaturated 17:0
0.0464 g
Fatty acids, total polyunsaturated 24:0
0.0557 g
Cryptoxanthin, beta
6.96 g
Vitamin E (alpha-tocopherol)
8.0137 mg
Magnesium, Mg
18.214 mg
Lysine
0.0702 g
Potassium, K
179.011 mg
Fatty acids, total polyunsaturated 24:1 c
0.0006 g
Cystine
0.0188 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Garlic powder
2 teaspoons
20.522
4.5093
0.0453
Oil
0.5 cup
897.9
0
101.967
Mayonnaise
1 cup
837.52
0
92.8
cumin
3 teaspoons
0
0
0
celery seed
1 teaspoon
7.84
0.827
0.5054
garlic vinegar
0.5 cup
0
0
0
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