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Tanzanian Tonic
01 April 2022
admin
10000 Views
1. Blend until smooth. 2. Garnish with Halved Orange Slices and Cherries. 3. Add a dash of dark rum as it is served. ---------------------------------------------------------------------------
Nutrition
Nutrient
Quantity
Total fats
1.0751 g
Protein
2.1462 g
Carbohydrates
138.015 g
Energy
940.0189 kCal
Fatty acids, total saturated 18:3 undifferentiated
0.1263 g
Water
862.9589 g
Aspartic acid
0.0425 g
Calcium, Ca
88.9198 mg
Lutein + zeaxanthin
136.2086 g
Fiber, total dietary
4.7935 g
Carotene, beta
254.2777 g
Niacin
1.5776 mg
Vitamin A, RAE
50.6699 g
Arginine
0.0266 g
Riboflavin
0.0983 mg
Fatty acids, total polyunsaturated 15:0
0.0006 g
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA)
0.0051 g
Glutamic acid
0.0187 g
Sodium, Na
43.0494 mg
Fatty acids, total saturated 16:1 undifferentiated
0.0628 g
Total lipid (fat)
1.0751 g
Manganese, Mn
1.4834 mg
Fructose
24.6063 g
Proline
0.0249 g
Fatty acids, total saturated 16:0
0.1187 g
Fatty acids, total polyunsaturated 18:2 n-6 c,c
0.0068 g
Sucrose
4.2445 g
Choline, total
22.4179 mg
Sugars, total
111.6177 g
Serine
0.0074 g
Fatty acids, total saturated 10:0
0.0113 g
Fatty acids, total saturated 18:0
0.0154 g
Vitamin B-6
0.3464 mg
Selenium, Se
1.2835 g
Ash
1.8594 g
Fatty acids, total saturated 18:1 undifferentiated
0.0979 g
Pantothenic acid
0.6578 mg
Phenylalanine
0.0051 g
Copper, Cu
0.3741 mg
Betaine
0.251 mg
Thiamin
0.2457 mg
Methionine
0.0017 g
Iron, Fe
2.9559 mg
Carbohydrate, by difference
138.015 g
Phosphorus, P
48.8335 mg
Folate, total
85.8795 g
Lycopene
87.85 g
Alanine
0.0085 g
Valine
0.0062 g
Fatty acids, total saturated 18:2 undifferentiated
0.1007 g
Glycine
0.0051 g
Carotene, alpha
3.4019 g
Glucose (dextrose)
26.3678 g
Fatty acids, total saturated 14:0
0.0217 g
Zinc, Zn
0.9379 mg
Isoleucine
0.0045 g
Maltose
3.6897 g
Fatty acids, total saturated 12:0
0.0056 g
Fatty acids, total polyunsaturated
0.2522 g
Fatty acids, total saturated 14:1
0.0011 g
Leucine
0.0074 g
Tocotrienol, alpha
0.0251 mg
Vitamin A, IU
1297.8599 IU
Folate, DFE
85.8795 g
Tryptophan
0.0011 g
Vitamin C, total ascorbic acid
135.753 mg
Fatty acids, total polyunsaturated 18:1 c
0.0023 g
Tyrosine
0.0023 g
Vitamin K (phylloquinone)
5.3167 g
Fatty acids, total saturated
0.224 g
Alcohol, ethyl
56.8124 g
Histidine
0.0017 g
Fatty acids, total monounsaturated
0.2115 g
Threonine
0.0045 g
Folate, food
85.8795 g
Cryptoxanthin, beta
725.5893 g
Vitamin E (alpha-tocopherol)
0.8832 mg
Magnesium, Mg
53.2928 mg
Lysine
0.0051 g
Potassium, K
683.5278 mg
Cystine
0.0028 g
Ingredients
Ingredient
Quantity
Energy
Carbohydrates
Lipin
Orange juice
2 ounces
25.5145
5.8967
0.1134
Pineapple juice
1 cup
132.5
32.175
0.3
Lemon juice
2 ounces
12.4738
3.9122
0.1361
Orange
0
0
0
0
Dark rum
0
0
0
0
Rum
6 ounces
392.924
0
0
maraschino cherry
0
0
0
0
grenadine
1 ounce
75.9766
18.9686
0
guava nectar
1 cup
158.13
40.7875
0.1506
papaya nectar
1 cup
142.5
36.275
0.375
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