1. Peel, pit and smash the avocados in a large bowl. 2. In a blender, blend the tomatillos, and then add them to the bowl with the smashed avocados. 3. Add the jalapenos and 1/2 cup water to the blender and blend; strain the liquid. 4. In the same blender, add 1/2 cup water, the garlic, cilantro, onions, oregano, cumin, garlic salt and pepper and blend. 5. Add to the tomatillo and avocado mixture and stir together. Add salt to taste. ---------------------------------------------------------------------------
Nutrition
Ingredients
