Tata'S Pico De Gallo

Tata'S Pico De Gallo


1. Cut the tomatoes in a medium dice.

2. cut the jalapenos in a small dice remove seeds if you want a mild salsa.

3. mince the white onion.

4. chop the cilantro.

5. add all ingredients into a serving bowl.

6. stir to combine.

7. add the juice of 1 lemon and salt to taste.

8. stir once more.

9. refrigerate until chilled.

10. serve with chips.

11. or use on eggs, tacos, steaks, chicken or whatever you like !

12. enjoy !

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Nutrition

Ingredients