1. Mix all the ingredients together and pour into a zip lock baggie big enough for all the chicken you are going to grill. Let marinate in refrigerator for 4 hours, or overnight. 2. Cook the chicken (I like breasts best) about 4 minutes on each side (breasts) or until done (other cuts), on charcoal or gas grill. 3. OR bake @ 350 in oven, with marinade, covered with foil for 50 mins, then uncover and bake another 15 minutes. ---------------------------------------------------------------------------
Nutrition
Ingredients