Teriyaki Marinade For Chicken Or Steak

1. Combine all.

2. Pour over meat in zip-loc bag.

3. Marinate meat 4-12 hours, refrigerated.

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Nutrient	Quantity
Total fats	110.5435 g
Protein	21.471 g
Carbohydrates	43.0974 g
Energy	1195.54 kCal
Fatty acids, total saturated 18:3 undifferentiated	0.0778 g
Water	191.7999 g
Aspartic acid	1.89 g
Calcium, Ca	123.81 mg
Lutein + zeaxanthin	1.44 g
Fiber, total dietary	2.349 g
Carotene, beta	0.45 g
Niacin	5.7375 mg
Arginine	1.2404 g
Riboflavin	0.4327 mg
Fatty acids, total saturated 20:1	0.0004 g
Glutamic acid	4.1085 g
Sodium, Na	14017.02 mg
Fatty acids, total saturated 16:1 undifferentiated	0.0013 g
Total lipid (fat)	110.5435 g
Manganese, Mn	2.7774 mg
Fructose	0.2997 g
Proline	1.2687 g
Fatty acids, total saturated 16:0	8.9919 g
Fatty acids, total saturated 8:0	3.5974 g
Sucrose	25.7862 g
Choline, total	51.32 mg
Sugars, total	27.4074 g
Serine	1.0092 g
Fatty acids, total saturated 10:0	4.0332 g
Fatty acids, total saturated 18:0	3.0708 g
Vitamin B-6	0.5093 mg
Selenium, Se	2.919 g
Ash	39.0882 g
Fatty acids, total saturated 18:1 undifferentiated	12.6381 g
Pantothenic acid	0.8588 mg
Phenylalanine	0.9194 g
Copper, Cu	0.1628 mg
Betaine	76.017 mg
Thiamin	0.1037 mg
Methionine	0.255 g
Iron, Fe	4.0782 mg
Carbohydrate, by difference	43.0974 g
Phosphorus, P	440.19 mg
Folate, total	36.9 g
Alanine	0.7635 g
Valine	0.8772 g
Fatty acids, total saturated 18:2 undifferentiated	2.3685 g
Glycine	0.778 g
Glucose (dextrose)	1.1295 g
Fatty acids, total saturated 14:0	17.8771 g
Zinc, Zn	2.3514 mg
Isoleucine	0.8335 g
Fatty acids, total saturated 12:0	51.2323 g
Fatty acids, total polyunsaturated	2.4462 g
Leucine	1.4015 g
Vitamin A, IU	0.81 IU
Folate, DFE	36.9 g
Tryptophan	0.2514 g
Vitamin C, total ascorbic acid	3.108 mg
Phytosterols	104.45 mg
Fatty acids, total saturated 6:0	0.218 g
Tyrosine	0.6307 g
Vitamin K (phylloquinone)	27.082 g
Fatty acids, total saturated	89.0413 g
Histidine	0.4557 g
Fatty acids, total monounsaturated	12.6606 g
Threonine	0.7074 g
Folate, food	36.9 g
Vitamin E (alpha-tocopherol)	4.1757 mg
Magnesium, Mg	195.96 mg
Lysine	0.9996 g
Potassium, K	1206.15 mg
Cystine	0.3072 g

Ingredient	Quantity	Energy	Carbohydrates	Lipin
Garlic	3 cloves	13.41	2.9754	0.045
Brown sugar	3 tablespoons	102.6	26.4843	0
Soy sauce	1 cup	135.15	12.5715	1.4535
Vegetable oil	0.5 cup	939.58	0	109
sherry	2 tablespoons	0	0	0
gingerroot	1 tablespoon	4.8	1.0662	0.045