Texas Tea Ii

1. In a blender, combine . Blend until smooth. Pour into glasses and serve.

2. In a cocktail mixer, combine whiskey, triple sec, lemonade and lemon-lime soda. Shake until mixed, then pour into a Collins glass filled with ice. Garnish with lemon wedge.

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Nutrient	Quantity
Total fats	0.0528 g
Carbohydrates	4.7388 g
Energy	18.48 kCal
Water	127.0632 g
Calcium, Ca	5.28 mg
Niacin	0.0066 mg
Sodium, Na	7.92 mg
Total lipid (fat)	0.0528 g
Manganese, Mn	0.0013 mg
Fructose	0.858 g
Sucrose	3.63 g
Sugars, total	4.62 g
Vitamin B-6	0.0013 mg
Ash	0.1452 g
Pantothenic acid	0.0026 mg
Copper, Cu	0.0145 mg
Thiamin	0.0013 mg
Iron, Fe	0.0132 mg
Carbohydrate, by difference	4.7388 g
Glucose (dextrose)	0.132 g
Zinc, Zn	0.0132 mg
Vitamin C, total ascorbic acid	1.98 mg
Vitamin E (alpha-tocopherol)	0.0132 mg
Magnesium, Mg	13.2 mg
Potassium, K	7.92 mg

Ingredient	Quantity	Energy	Carbohydrates	Lipin
triple sec liqueur	0.5 fluid ounce	0	0	0
wedge lemon	1	0	0	0
lemonade	0.5 cup	18.48	4.7388	0.0528
kentucky bourbon	1 jigger	0	0	0
lemon lime soda per serving	2 fluid ounces	0	0	0